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mozzarella

Twice Baked Potatoes

Posted by Christopher Leave a Comment

Loaded four cheese Italian seasoned baked potatoes

Decadent spuds!! That's all there is to say about this recipe for Twice Baked Potatoes. Delicious baked russet potatoes loaded with four cheeses and Italian style seasonings! Yep, four cheeses!!! Combined with butter, sour cream, garlic, and pancetta, oh my. Simply decadent. Honestly, I am not a huge fan of baked potatoes, having grown up thinking baked potatoes were mostly served up as a side ...

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Filed Under: Italian, Party Food, Recipes, Side Dishes Tagged With: asiago, cheddar, cheese, garlic, gorgonzola, mozzarella, potatoes, sour-cream

Simple Panzanella Salad Recipe

Posted by Christopher Leave a Comment

Panzanella Salad

Panzanella Salad is one of my favorite recipes. Simple and easy. I would say I make this at least every other weekend. It makes the perfect meal during the weekends, and also works as an appetizer or as a fresh snack. When I make this, it never lasts for longer than a day. You can make Panzanella Salad several different ways, the ingredients you decide to use really come down to your ...

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Filed Under: Italian, Recipes, Side Dishes, Veggies and Fruits Tagged With: balsamic-vinegar, croutons, cucumbers, evoo, mozzarella, pepperoncini, red-onion, salami, tomatoes

Mozzarella en Carrozza With Marinara Sauce

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Mozzarrella en Carrozza with Marinara Sauce

Mozzarella en Carrozza with Marinara Sauce is one of my favorite special snack foods. Perhaps it will make a great snack food tonight for the Golden Globes? I don’t make it too often because it’s a bit of work and it is one of those guilty pleasures to enjoy in self-imposed moderation. And admittedly, it can be easier to just cook up some ready-made mozzarella sticks. But you know they are not ...

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Filed Under: Appetizers, Italian, Party Food, Recipes, Snacks Tagged With: bread, egg-batter, marinara-sauce, mozzarella

Three Cheese Manicotti With Spinach and Prosciutto

Posted by Christopher Leave a Comment

Cheese and spinach manicotti.

Okay, when it comes to the holidays, my family tends to do the traditional American-holiday meal, such as the turkey dinner for Thanksgiving, the seafood dinner for Christmas Eve, and a great tasting ham for Christmas and Easter. But being Italians, we always have to add one of our traditional Italian dishes to the mix. Thanksgiving and Easter it is usually a lasagne. Christmas Eve it might be ...

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Filed Under: Entrees, Italian, Pasta, Popular, Recipes Tagged With: baked-pasta, manicotti, marinara-sauce, mozzarella, prosciutto, ricotta, spinach

Meatball Sausage Lasagne

Posted by Christopher Leave a Comment

Beef and cheese lasagne.

Meatball Sausage Lasagne This recipe is for my holiday-time Meatball Sausage Lasagne casserole. Lasagne noodles are a long wide flat type of noodle that are perfect for use in casseroles. Lasagne noodles originated in Italy, but are used throughout the world, and are recognized as one of the oldest types of pasta noodles. Lore has it that lasagne was first prepared in Italian farming communities, ...

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Filed Under: Entrees, Italian, Pasta, Recipes Tagged With: lasagne, marinara-sauce, meatballs, mozzarella, ricotta, sausage

Chicken Parmigiana – The Yardstick of Italian Food

Posted by Christopher 2 Comments

Chicken parmigiana over bed of spaghetti.

Chicken Parmigiana As Measuring Tool: In my opinion, chicken parmigiana is the basic Italian dish by which Italian restaurants and cooks can be quickly measured. In this way, you can consider this dish the yard stick of Italian food. On the other hand, chicken parm is considered the basic Italian entree, the "safe and boring" choice if you will, typically difficult to be screwed up so badly ...

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Filed Under: Entrees, Italian, Popular, Recipes Tagged With: chicken, marinara-sauce, mozzarella

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HI, I’M CHRIS M!

Christopher Miller I believe a little food knowledge can help you make simple and great tasting food at home. You'll enjoy your food more as you learn the secrets of all of your favorite dishes.
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