A dish so dastardly decadent that it can only be consumed a couple of times per year!! This is the plight of the delicious and delightful Easy Au Gratin Potatoes! The ultimate in special occasion only food. Hey, Thanksgiving is tomorrow! It's Easy Au Gratin Potatoes time again!!! Seemingly simple to make, but the secret is creating a bechamel sauce first. Then adding the cheese to melt. ...
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Baked Cheesy Pasta with Pancetta and Spinach
This is another baked pasta dish that is sure to be a crowd-pleaser at your dinner table. Very rich and creamy, it's not an everyday dish. But you can pull it out every once in a while for a Sunday dinner. Everybody will be stuffed and happy. And the shape and texture of the orecchiette pasta surprisingly lends itself well to being baked in this dish. Ordinarily you want to serve pasta more on ...
Creamy White Tortellini Soup With Seared Chicken Sausage and Escarole
One thing that writing this blog has shown me over the last few months is that I absolutely love soup. And when you can apply that love to creating something new, sometimes you just outdo yourself. This Creamy White Tortellini Soup is quick, easy, and deliciously creamy. Not to mention packed with delicious seared chicken sausage, fresh escarole, and topped with chopped green onions. Prepare for ...
Rigatoni Pasta In A Creamy Vodka Sauce
When you want to change your pasta up a bit from your regular marinara sauce, this Rigatoni Pasta In A Creamy Vodka Sauce recipe is a simple yet delicious twist on the old favorite. The vodka and crushed red pepper called for in this dish give you just a tiny hint of spicy, whereas the cream called for gives you a delicious and savory creaminess that can't be beat. The sausage and spinach make a ...